亚洲成在人线av壁咚影院_手机激情视频国产乱伦_国产在线19禁免费观看_久久aⅴ无码av高潮白浆_人与动另类z0z0欧美视频_国产午夜精品福利三级_色呦呦 日本在线观看_性巴克瑟瑟免费网站_132775大但人文艺术_亚洲中文有码字幕日本

全自動(dòng)晾茬機(jī)是將攤晾、加漿、加曲、拌和、卸料等工序一次性完成，本機(jī)裝有多個(gè)軸流風(fēng)機(jī)，經(jīng)過(guò)風(fēng)量的調(diào)整，使高溫涼茬在運(yùn)送過(guò)程中降到規(guī)定的溫度，攤晾作用好，在攤晾過(guò)程中設(shè)置多個(gè)拌和設(shè)備，使晾茬在攤晾過(guò)程中松散、不易結(jié)坨，加漿、下曲均勻，數(shù)量可調(diào)整，經(jīng)過(guò)設(shè)備可將漿水、曲粉、糧茬拌和均勻。

The fully automatic stubble drying machine completes the processes of spreading, adding slurry, adding yeast, mixing, and unloading in one go. This machine is equipped with multiple axial flow fans, and the air volume is adjusted to lower the high-temperature cool stubble to the specified temperature during transportation. The spreading effect is good, and multiple mixing equipment is set up during the spreading process to make the stubble loose and not easy to clump. The addition of slurry and the addition of yeast are uniform, and the quantity can be adjusted. Through the equipment, the slurry, yeast powder, and Mix the grain stubble evenly.

工人把出鍋后的薦子鏟入該機(jī)后，主動(dòng)加油、加水溫度適宜、主動(dòng)卸料，晾茬網(wǎng)帶漏掉的薦子直接落入本機(jī)規(guī)劃的不銹鋼箱體內(nèi)，整理后完全臥池利用，整理簡(jiǎn)便杜絕了浪費(fèi)與環(huán)境污染現(xiàn)象。

After the workers shovel the leftover scraps into the machine, they actively add oil and water until the temperature is suitable, and actively discharge the materials. The scraps that are missed from the drying mesh belt directly fall into the planned stainless steel box of the machine. After sorting, they are fully utilized in the pool, which is easy to sort and eliminates waste and environmental pollution.

全自動(dòng)晾茬機(jī)的結(jié)構(gòu)組成：

The structural composition of the fully automatic stubble drying machine:

1.主要由機(jī)架、風(fēng)機(jī)、傳送帶和順次銜接于傳送帶上的攪籠、打料棍、翻料棍、下料設(shè)備、出料管組成.

1. It mainly consists of a frame, a fan, a conveyor belt, and a stirring cage, a feeding rod, a flipping rod, a feeding equipment, and a discharge pipe that are sequentially connected to the conveyor belt

2.風(fēng)機(jī)固定在傳送帶側(cè)端的機(jī)架上并少設(shè)置為三臺(tái)，所述的下料設(shè)備由下料斗和固接于下料斗下部的下料輥組成，所述的機(jī)架上設(shè)有高于傳送帶運(yùn)送線兩邊的擋板。

2. The fan is fixed on the frame at the side end of the conveyor belt and is equipped with at least three units. The feeding equipment consists of a feeding hopper and a feeding roller fixedly connected to the lower part of the feeding hopper. The frame is equipped with baffles higher than both sides of the conveyor belt conveyor line.

3.運(yùn)用時(shí)，酒茬在傳送帶上經(jīng)過(guò)，在打碎和拌和的一起風(fēng)機(jī)作業(yè)，敏捷降溫，冷卻后的酒茬在下料設(shè)備中與酒曲主動(dòng)混合均勻。

3. When in use, the wine stubble passes through the conveyor belt and is operated by a fan during crushing and mixing, which quickly cools down. The cooled wine stubble is actively mixed evenly with the wine yeast in the feeding equipment.

4.實(shí)用新型全主動(dòng)打茬機(jī)提高了冷卻作用、下降了功耗，處理了現(xiàn)有設(shè)備自積阻塞現(xiàn)象，并完成了酒茬和酒曲的主動(dòng)混合。

4. The utility model fully active stubble cutting machine improves the cooling effect, reduces power consumption, handles the self accumulation blockage phenomenon of existing equipment, and completes the active mixing of wine stubble and wine yeast.

安裝前，車間地面不需任何準(zhǔn)備作業(yè)。還可根據(jù)需要，移動(dòng)運(yùn)用。與傳統(tǒng)工藝比較，大大下降勞動(dòng)強(qiáng)度，縮短了時(shí)刻，并且整機(jī)配用動(dòng)力小、作業(yè)時(shí)刻短、節(jié)約能源、涼薦作用更佳，完成機(jī)械主動(dòng)化。

Before installation, there is no need for any preparation work on the workshop floor. It can also be used on the go as needed. Compared with traditional processes, it greatly reduces labor intensity, shortens time, and the whole machine is equipped with less power, shorter operation time, saves energy, and has a better cooling effect, achieving mechanical proactivity.

本文由全自動(dòng)涼茬機(jī)友情奉獻(xiàn).更多有關(guān)的知識(shí)請(qǐng)擊:http://xgbmw.cn我們將用真誠(chéng)的態(tài)度.為您提供為的服務(wù).更多有關(guān)的知識(shí)我們將會(huì)陸續(xù)向大家奉獻(xiàn).敬請(qǐng)期待.

This article is a friendly contribution from the fully automatic stubble cooler. For more related knowledge, please click: http://xgbmw.cn We will provide you with comprehensive service with a sincere attitude. We will gradually contribute more relevant knowledge to everyone. Stay tuned